Leave a comment

Ladies movie night and mango tatin

Have to include ‘blanquette de limoux’ (a fizzy white wine) and cakes!!

I also made a terrible looking but delicious tasting mango tatin; except it had a twist or two: i made coconut caramel to glaze the bottom of the dish, then placed the mango slices and grated a bit of lime zest on top before covering with the dough.

It was delicious!! As a note, usually this would be served upside down to have the dough facing the plate…i just couldn’t be bothered 😉


Photo 19-05-2014 12 05 05

Photo 18-05-2014 19 58 42

Photo 18-05-2014 19 48 11


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s

%d bloggers like this: